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Grapes

Fridge (4°C / 40°F)

1–2 weeks

Freezer (−18°C / 0°F)

10–12 months

Store it right

  • Keep unwashed in a vented bag; wash right before eating.
  • Frozen grapes make good ice cubes.

Signs it has gone off

  • Brown, shrivelled stems with loose berries.
  • Wet, leaking fruit.
  • Vinegary smell.

Never taste food to test it — a small bite is enough to make you ill.

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